Alameda Cinema Grill is successfully implementing the following ReThink Disposable best practices
Ayman, the owner of Cybelle's Pizza on Bush Street has been challenged to implement reusable food service ware in his fast-paced grab and go style of restaurant. 50% of his business caters to delivery and customers grabbing a quick slice to go. However, he recognized the potential for cost savings if he were to implement reusables for his on-site diners.
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Alameda Cinema Grill is successfully implementing the following ReThink Disposable best practices
Honolulu BBQ is successfully implementing the following ReThink Disposable best practices:
Even in the midst of the COVID-19 pandemic, San Carlos Youth Center made a committment to ditch all
Lola's Chicken Shack successfully implemented the following ReThink Disposable best practices: